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Cold pressed from California-grown olives and bottled since 2009 — nothing added, nothing rushed. One ingredient in the bottle: extra virgin olive oil, the same oil we use in our own kitchen. The 16 oz precision flip-top squeeze bottle gives you a controlled pour every time, whether you're sautéing, roasting, or finishing a dish. Keep it on the counter — it's built for daily use, not the back of the pantry.

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Glory Bound Extra Virgin Olive Oil, 16 oz
  • 11 Medals Won

    Cold-pressed olive oil & honeys.

  • Tested in Our Kitchens

    Served daily at Glory Bound Gyro Co.

  • Shipped Direct

    Direct from Glory Bound Gyro Co in Ocean Springs Ms - Come Visit!

    Contact us

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C
Chris McDonald

Full disclosure: I'm Chris McDonald, I own Glory Bound Gyro Co. and this is my oil, so weigh my opinion accordingly. What I can tell you is that this wasn't made for a shelf. We developed these oils for our restaurants over the years and we cook with them daily, going into dishes we hand to paying customers. One ingredient, cold pressed, no refined filler oil hiding behind the label. The flip-top spout exists because I got tired of wide-mouth bottles splashing on a busy line. If you buy one bottle, buy this one - it's the base everything else starts from.

D
Darah Mcdonald

The Glory Bound Oils are top notch! High quality like everything else these guys do! The pepper jack gyro and cheese rolls are in a league of their own!